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WHO’s supported interventions on salt intake reduction in the sub-Saharan Africa region

   
@article{CDT6385,
	author = {Chandralall Sookram and Davison Munodawafa and Peter Malekele Phori and Benoit Varenne and Abdikamal Alisalad},
	title = {WHO’s supported interventions on salt intake reduction in the sub-Saharan Africa region},
	journal = {Cardiovascular Diagnosis and Therapy},
	volume = {5},
	number = {3},
	year = {2015},
	keywords = {},
	abstract = {Reduction of salt intake is an important and cost-effective way for reducing hypertension and the risk of cardiovascular diseases (CVDs). Current global salt intakes are estimated at around 10 g/day, well above the World Health Organization (WHO) recommended level of },
	issn = {2223-3660},	url = {https://cdt.amegroups.org/article/view/6385}
}